There are many options for Ethiopian food in and around Seattle, and, if you are like some of us, you may have no idea which one(s) to try. So, we set out to sample a few and hopefully blaze a path for those of you who have not yet tried such fare.

This has been a good year for new options for dining out. This month, we set out to try three new, or at least relatively new, establishments.

Maui is dependent upon the tourist dollar, and tourism is way down after the recent fire. The Governor of Maui is asking all of us to return to Maui, now. So, to help spur some first-person support for the Valley Isle, we checked out some new options to encourage you to go (soon).

Maui is dependent upon the tourist dollar, and tourism is way down after the recent fire. The Governor of Maui is asking all of us to return to Maui, now. So, to help spur some first-person support for the Valley Isle, we checked out some new options to encourage you to go (soon).

We set out to try a variety of venues for Mexican food. We have explored three diverse options and discovered so many more worthy options that this edition clearly requires a sequel.

We set out to try a variety of venues for Mexican food. We have explored three diverse options and discovered so many more worthy options that this edition clearly requires a sequel.

Summer seems to be the season for restaurants to open up like flowers in Seattle. We got to two of them in their first few weeks open. And those two are just a few blocks apart on Capitol Hill.

The Much-Awaited Opening in the Old Canterbury’s Location

Summer seems to be the season for restaurants to open up like flowers in Seattle. We got to two of them in their first few weeks open. And those two are just a few blocks apart on Capitol Hill.

The Much-Awaited Opening in the Old Canterbury’s Location

For this month we tried something old and something new, a hot new Turkish restaurant between Fremont and Ballard, and one of the established waterfront icons.

For this month we tried something old and something new, a hot new Turkish restaurant between Fremont and Ballard, and one of the established waterfront icons.